The CPG shelf is the most honest test in branding. No context, no explanation, and no brand manager in the aisle to help. A consumer stands in front of your package for 3 seconds, and either feels something or keeps walking. Every category convention exists because someone, somewhere, proved it safe. And safe is exactly what makes your brand disappear on a shelf.
The brands we build break that pattern. They stop someone mid-stride, earn the reach, and then continue on in the world beyond the shelf: retail environments, digital campaigns, and the mind share a consumer carries long after the purchase. We come from CPG, and we know how each layer fails without the others.
More than 100 food and beverage brand transformations in our 20+ years. Five consumer measurement awards across three independent bodies: Designalytics, Nielsen Design Impact, and PAC Global Best in Class. Not peer jury validations. Consumer behavior data confirms that our design changes drive purchase. With hundreds of consumer conversations behind the work, we understand the humans inside the category, not just the category itself.
Gen Z drinkers were already hacking Corona with fruit, cutting limes, and squeezing them into the bottle. Corona saw the opportunity: give them a citrus beer built for it. The design challenge was harder than the strategic one. How do you signal "this Corona is different" without losing the brand equity that made people want to hack it?
Most beer packaging whispers flavor: a subtle fruit illustration, a color shift. We went the opposite direction: Mexican street art explodes across the bottom of the bottle while the Corona crown holds its ground at the top. Raw, textured citrus renderings make flavor intensity impossible to miss from the end of the aisle. The design intentionally creates a three-foot flavor wall that stops a shopper mid-stride.
The verbal signal came from testing, not the brief. Citrus Cerveza: two words that set expectations as clearly as the street art. The design architecture solved a specific tension: 60% flavor, 40% Corona equity. Three principles guided every decision: Always Sunny. Always Real. Always Juicy.
Corona Sunbrew launched as the number one new item in the entire beer category and the number six share gainer. Two-thirds of buyers were new to Corona, so we saw acquisition, not cannibalization. That’s why it won PAC Global Best in Class 2026.
Services: Brand Packaging, Brand World, Design Architecture
Our Oikos story started when the fruit line was dying. Down 18% in the nine months before we got the brief. The category had gone soft. Bucolic. Feminine. We put a black leather jacket on Greek yogurt: hyper-realistic fruit, oversized, violating the logo right through the O. Sales reversed to +7% in four months. 78% purchase preference among the top 10% of the Designalytics database. Designalytics Effectiveness Award 2022.
Danone appreciated our partnership we took on the portfolio question.
The protein yogurt category was exploding. On the shelf, Oikos looked like several competing brands fighting for attention. The portfolio had grown reactively, with each new product addressing an opportunity while creating fragmentation. CrossFit devotees, health-conscious snackers, and GLP-1 users all needed different things from the same brand.
The insight came from sitting with consumers across every segment. A GLP-1 user managing weight loss and a CrossFit athlete training for competition are at opposite ends of the fitness spectrum. They were walking down the same aisle looking for the same thing. Oikos consumers aren't buying protein. They're buying strength: the strength to stay on track, to feel in control, and to make progress visible. Every audience was chasing the same thing through a different door.
We built a Fixed/Flexed system. The Oikos brandmark, strength positioning, distinctive black, and typography never move. Flavor imagery, product-specific claims, and sub-brand expressions adapt to each audience's need state without breaking brand coherence. When the GLP-1 revolution created a new consumer segment almost overnight, Oikos didn't start from scratch. The fixed elements held, the flexed elements adapted, and Fusion launched with a naming strategy and complete launch kit in weeks. We were first to market.
Designalytics validated the updated look against its predecessor across the top 12 most important attributes, with an average difference of 32 points. The biggest gain: "full-flavored" at +46 points. An established architecture system is what lets a brand move when the market does.
"The updated look bested its predecessor in communicating every one of the top 12 most important attributes, and by an average of 32 points. The biggest improvement was for 'full-flavored' (+46 points)." — Designalytics, 2023
Services: Design Strategy, Visual Identity, Brand World, Packaging Design, Art Direction, Photography, Iconography, Naming Strategy
Happy Family had famous products. Happy Puffs, Happy Squeeze, Happy Tots. Each one earned its audience. But parents bought the products without knowing they came from the same company. Product proliferation had made the children more famous than the parent, and that's a vulnerability. Competitors could pick off any single product without ever having to fight the system behind it.
The shopping behavior gave us the answer. Parents don't browse baby food by function. They browse by stage: what does my six-month-old need, my eighteen-month-old, my toddler. The shelf had been organized by what R&D built. The architecture needed to reorganize around what parents actually sought.
Happy Family Organics became the parent. Baby, Tot, and Mama became the stages every product laddered up to. The bullseye design on the packaging made navigation instant. The sun logo evolved from horizontal to optimistic, looking up and to the right. Every touchpoint reinforced the family.
That architecture unlocked the next move: formula. The highest-trust product a baby brand can launch, and the one parents research most obsessively. Happy Family had earned trust across stages, so formula became the next stage instead of a leap. Danone acquired Happy Family. The brand that had been invisible became the brand worth buying.
Services: Brand Architecture, Logo Design, Packaging Design
Pure Protein invented the protein bar in 1995, and the packaging looked like it. Pure Protein was something your dad kept in his gym bag, while Quest, RXBar, and ONE had all moved on.
Consumer research found the obvious-in-hindsight insight: in a category where every brand screams protein grams and macro counts, "tastes great" is actually the number one purchase driver. Pure Protein's old packaging scored 23% on taste communication. Twenty-three percent. For a product that people genuinely love eating.
We rebuilt the CPG brand identity around appetite appeal. Larger-than-life photography with texture you can almost taste: chocolate flecks floating, caramel dripping, peanuts you want to reach for. A deeper ocean-blue brand block is visible across the store. Nutrition callouts in floating bubbles instead of a white clinical box. Still clear, not sterile.
Purchase preference increased from 32% to 68% with the new design. Taste communication jumped from 23% to 74%, a 51-point gain. Purchase intent increased to 57%. Sales grew 18% over six months, while the category grew more slowly. Dieline Top 10 Redesigns of 2023. Designalytics Effectiveness Award 2024.
"The Beardwood team did a really great job of finding the connective tissue to take us from where we were to where we want to be." — Alex Fishman, Brand Director, 1440 Foods
Sabra is America's favorite hummus. Outside North America, it's called Obela. Two brands with different logos, different packaging, and no unified system. We were asked to build one and make the category leader look like the category leader again in a market flooded with artisanal challengers.
Consumer research told us what to build toward: Mediterranean warmth, food as a connection, and the sun as the organizing symbol. We created the chickpea sun logo from that insight: sesame-seed rays radiating warmth, a mark that felt earned rather than designed.
The breakthrough was the label flip, from horizontal to vertical. Suddenly, a bigger canvas: depth of field, an entire cutting board to work with, sunlit whole ingredients, chickpeas spilling, and peppers glistening. Photography that makes shoppers eat with their eyes. The red rim and clear window became the ownable navigation assets across the newly unified Sabra and Obela system.
Nielsen Design Impact Award 2018. Guacamole sales increased 12%. Ten percent overall market growth.
"The new designs enhance flavor expectation and beautifully convey Sabra's brand personality and promise." — Eugenio Perrier, CMO, Sabra Dipping Company
Yogi acquired a thirty-year-old organic tea brand and needed it to fight, not blend in. When asked how far they'd be willing to push on a scale of 1 to 10. They said 12, and we jumped at the chance.
Ethnographies revealed the insight. Coffee is fuel. Tea is permission. Tea drinkers don't reach for the kettle to power through. They reach for it to reclaim time, to reset, to focus on something other than productivity. The category was selling relaxation. The opportunity was intention. Tea time = me time.
We built Choice around the idea of "live fully." A rallying cry for Whole Lifers, tea drinkers who feel empowered to take back their time. The positioning went emotional. The packaging went flavor. Vibrant botanical blooms against black, a category departure that made the blends impossible to miss on the shelf. Research had shown people weren't brand loyal. They were blend loyal. So we celebrated the blend.
GDUSA Packaging Design Award 2020. A full brand experience across packaging, digital, content, and retail.
"Beardwood&Co. didn't just deliver a beautiful new package design, they helped us create a brand experience that goes beyond the category norms of flavor to create an emotionally relevant brand story that drives every touchpoint." — Melanie Haliburton, VP Marketing, East West Tea Company
Services: Brand Strategy, Brand Voice, Content Strategy, Brand Identity, Packaging Design, Digital Design
The chicken sausage aisle is a wall of green packages, natural claims, and photos of sausages. Al Fresco had been the category leader for more than a decade and looked exactly like everyone else.
Research defined the audience as Healthy-ish Hackers: people who want easy ways to elevate cooking without sacrificing flavor. Flavor perception was the priority purchase driver, not health claims. The brief said keep green. We pushed back. Color equity doesn't mean flooding the package. We inverted the palette: green as accent, not background. The visual system drew from recipe cards. Mouthwatering photography puts you in the kitchen alongside friends from prep to the finish. The tagline landed the transformation: "For Today's Ta-Da!"
Eat This, Not That named Al Fresco Spinach & Feta the number one Healthiest Sausage Brand after launch. Clean Plates ranked them in the Top 5 in their taste test.
“Retailers have been extremely positive about the new brand world and packaging. Beardwood were true thought partners who guided and pushed us on this big initiative." — Frederica Turner, VP Marketing, Kayem Foods
Services: Insight, Brand Persona, Tone of Voice, Tagline & Messaging, Identity, Brand World, Packaging, Web Design
A fourth-generation family-owned charcuterie company, with 120 years of Italian tradition, looking to expand beyond its Midwest stronghold. The risk was modernizing in a way that erased the heritage. Volpi isn't a startup trying to look established. They're an established company that needed to feel current.
The insight: charcuterie intimidates. The category feels like a special occasion, but most people eat it casually: prosciutto on a cutting board, salami in a sandwich, nothing precious. We infused approachability without losing authenticity. A seal of quality that feels earned. Hand-crafted iconography with personality. Traditional methods are celebrated as proof, an aging and recipe system. Photography of real food, casually assembled. From our family to yours.
"Beardwood&Co. partnered with us to refresh our brand for the modern world without losing our rich family legacy. Together, we poured over our archives to bring out the best of a 120-year history that was seamlessly brought to life across all touchpoints." — Lorenza Panetti, CEO, Volpi Foods
Services: Brand Strategy, Brand Voice, Brand Identity, Brand World, Packaging Design, Photography, Digital Design
Honest Tea and Honest Kids. Nielsen Design Impact Award 2017. Packaging for one of the category's most culturally significant early brands. Before clean-label became the default.
Danone portfolio relationship. Oikos and Light & Fit. Multi-brand, multi-year. Not a project. A partnership.
Builds the brand simultaneously in three places.
Brand in hand is the package: the most tangible thing your brand will ever be. A consumer stands in front of it for three seconds. It has to stop them, earn the reach, and communicate what the product actually is before a word gets read.
Brand in world is everything beyond the package: retail environment, digital, trade, photography, and campaign. The visual expression has to hold together across the whole thing.
Brand in culture is the image a consumer builds in their mind, independent of any single touchpoint. The brands that earn this build the first two layers so well that it comes on its own.
Most CPG branding agencies validate through peer juries. We validate through consumer behavior data at the shelf and online.
We’ve received five consumer measurement awards across three independent bodies: Designalytics (Oikos 2022, Pure Protein 2024), Nielsen Design Impact (Sabra 2018, Honest Tea 2017), and PAC Global Best in Class (Corona Sunbrew 2026). These measure whether design changes drive purchase, not whether other designers like the work.
And we work at the innovation layer, not just redesign. In our 20+ years, we’ve worked on 100+ innovation and brand creation projects for AB-InBev, Diageo, E&J Gallo, Mark Anthony Brands, and Coca-Cola. With hundreds of consumer conversations behind the work, we understand the humans inside the category.
Know what's fixed and what flexes.
For Oikos: the brandmark, strength positioning, distinctive black, and typography never move. Flavor imagery, claims, and sub-brand expressions adapt to each need state. For Corona Sunbrew, the crown was sacred; 40% of the design protected that equity, while 60% exploded with something new. For Volpi: 120 years of heritage was the asset. The formality around it was the problem.
The discipline is discernment: knowing what's truly ownable versus what's just familiar. Protect what endures and evolve what can flex.
Show what it tastes like. That's the answer most CPG brands resist because leading with appetite requires courage when the brief says lead with protein grams.
Pure Protein's old packaging scored 23% on taste communication. After rebuilding the system around appetite appeal, with larger-than-life photography (chocolate flecks floating, caramel dripping), taste communication jumped to 74%. Purchase intent increased to 57%. Sabra went from horizontal to vertical label, suddenly creating a bigger canvas for sunlit whole-ingredient photography. Al Fresco inverted its color palette: green as an accent rather than a background, so the category leader stopped blending into the wall.
The principle behind effective packaging design in food and beverage categories: design for the moment before the decision. Make them feel hungry before they read the label.
Build the architecture before you need it.
Oikos had their Fixed/Flexed system already running when GLP-1 medications created an entirely new consumer segment almost overnight. The fixed elements held, the flexed elements adapted, and Fusion launched in weeks. Without that architecture already in place, it couldn't have happened.
We work with iconic brands that know incremental won't cut it and new brands that refuse to play it safe.
For established brands like Oikos, Sabra, Happy Family, and Pure Protein, the work is usually about transformation: protecting what's unique while adapting to market demands. For new-to-world launches like Oikos Fusion and Corona Sunbrew, it's building something ownable in a category that already feels crowded. The approach changes. The rigor doesn't. We have a track record of working with founder-led brands (Honest Tea, Happy Family Organics, Sabra) that are later acquired.
As a food and beverage branding agency, our deepest experience is in dairy and protein (Oikos, Light & Fit, Pure Protein), beer and beverage alcohol (Corona Sunbrew, Mike’s, Cayman Jack, AB-InBev), specialty and premium food (Volpi Foods, Sabra, Al Fresco), wellness beverages (Choice, Yogi Tea, Honest Tea, Honest Kids), baby/kids (Happy Family Organics) and better for you snacks (Honchos Organic Tortilla Chips). We've worked across mass market, premium, and natural channels with brands from early-stage to global portfolio scale.
Common thread: brands with real product quality whose packaging design and brand expression haven't caught up to what they actually are.
A focused packaging design food beverage project: 12 to 16 weeks from brief to production-ready files. A full brand identity system spanning strategy, visual identity, brand world, packaging, and guidelines: 4 to 6 months. Portfolio architecture that requires consumer validation adds time at the front and saves multiples of that when the system absorbs new launches without starting over.
We'll give you an honest estimate in the first conversation.
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